High Protein Scrambled Eggs w/ Cottage Cheese

High ProteinBreakfast
Written By Angi Williams

I love adding beans and avocado for fiber and adding in liquid egg whites for more protein!

Add some cottage cheese to your scrambled eggs for an easy high-protein breakfast. The results are fluffy eggs with over 17 grams of protein per serving!


How to serve

  • Serve the eggs with whole grain toast and fresh berries.

  • Wrap them in a tortilla to make breakfast tacos or burritos.

  • Make breakfast sliders by putting the eggs in small potato buns. Add breakfast sausage or bacon for extra protein.

  • Finish off your eggs with your favorite toppings for a breakfast bowl.

SCRAMBLED EGG WITH COTTAGE CHEESE VARIATIONS:

  • Seasoning: Use different spices to change the flavors. For example, season with garlic and onion powders and dried basil and oregano for Italian or chili powder and cumin for Mexican.

  • Veggies: Add spinach, mushrooms, or bell peppers to the eggs.

  • Recipe Size: Double the recipe if you’re serving more people or halve it if you only need one serving.

Angi Williams